tag:blogger.com,1999:blog-35578975.post116157426899461555..comments2024-03-16T06:57:34.250-04:00Comments on Bong Mom's CookBook: Fish Curry On a Winter NoonBong Momhttp://www.blogger.com/profile/15407918137263251235noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-35578975.post-62005194756983722652010-02-03T21:04:24.160-05:002010-02-03T21:04:24.160-05:00Oh Thanks a lot for the reply!
Your recipes are ...Oh Thanks a lot for the reply! <br /><br />Your recipes are wonderful as they are :-)<br /><br />and certainly water would be there :-), that much I can figure on my own. but without some help from vegis like tomato/onion/even flour, the gravy would be watery, right?<br /><br />In the image, beneath the level of yellowish oil, I can see a rich gravy, and somehow I thought that was not possible with only 1 tomato.<br /><br />Maybe i need to actually try it out.<br /><br />Thanks again!adnanhttps://www.blogger.com/profile/01170486415047696173noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-48750023781686676892010-01-27T09:35:03.651-05:002010-01-27T09:35:03.651-05:00Adnan
The secret ingredient is water ;-) Read the...Adnan<br /><br />The secret ingredient is water ;-) Read the recipe, it says water.<br /><br />I am sorry I take things for granted and expect ppl to understand the nuances , maybe I should update these little thingsBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-83697824769329259862010-01-27T03:00:57.026-05:002010-01-27T03:00:57.026-05:00Nice recipe!
I was wondering about the gravy---fr...Nice recipe!<br /><br />I was wondering about the gravy---from the pic,it seems quite a lot, but in the recipe, I didn't see anything that will give so much body to the gravy. Certainly 1 tomato did not do the trick :-)<br /><br />So, whats the secret? (I was guessing onions, but maybe not :-) )adnanhttps://www.blogger.com/profile/01170486415047696173noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-2355997179341122902009-04-16T14:31:00.000-04:002009-04-16T14:31:00.000-04:00Hey,
I am new here, I have been referring to your...Hey,<br /><br />I am new here, I have been referring to your blog since quite a long time for making lovely dishes but somehow was unable to leave comments (life is keeping busy)<br /><br />I wanted to Thank you for all the lovely dishes u are getting for people like us who just love to eat 'Maa-er haather ranna" but dont know how to cook ;)<br /><br />I have tried shukto,kalakand,kumro chingri n many more recipe of yours and honestly each n every dish was amazingly tasty(cud not find other word).<br /><br />Thank you very much.bhttps://www.blogger.com/profile/11942585779512298213noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-77230986514898527742009-03-13T18:27:00.000-04:002009-03-13T18:27:00.000-04:00The best and closest substitute to Rohu / Rui (how...The best and closest substitute to Rohu / Rui (however you spell that) is Trout. White Trout has always been my saviour whenever I start craving for Rohu fish curry.Unknownhttps://www.blogger.com/profile/16363622316119672359noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-55757077149172998482008-12-13T10:46:00.000-05:002008-12-13T10:46:00.000-05:00why don't you post the amounts of the ingredients?...why don't you post the amounts of the ingredients? how can we try the recipes without those? Nice blog otherwise and good recipesDr. Eric Flescher (dreric1kansas@aol.com)https://www.blogger.com/profile/00414489162754063408noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-31992089504035999972008-11-24T05:10:00.000-05:002008-11-24T05:10:00.000-05:00and we did have a lovely Sunday lunch with bhaaja ...and we did have a lovely Sunday lunch with bhaaja moonger daal, alu posto and eelish bhaajaKalyan Karmakarhttps://www.blogger.com/profile/14552556294198718249noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-2490193791137210832008-11-24T05:09:00.000-05:002008-11-24T05:09:00.000-05:00hey Sandeepa...I just came upon your blog. Nothing...hey Sandeepa...I just came upon your blog. Nothing like a nice picture of a fish curry to take one's thoughts home. I live at Bombay. If you thought that Calcutta had an apology of a winter, think again! I love shopping for fish, while my wife, A parsi, loves eating it. So our fish is stcoked with rui, eelish and pomfret right nowKalyan Karmakarhttps://www.blogger.com/profile/14552556294198718249noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-8308637112792197372008-11-12T00:52:00.000-05:002008-11-12T00:52:00.000-05:00Hi Sandeepa,Loved u'r recipe and the preamble to i...Hi Sandeepa,<BR/><BR/>Loved u'r recipe and the preamble to it. It reminded me of the lovely times spent studying at my bong friend Dalias' place over her mums' delicious 'macher jhol'. have tried it many times since but never turns out quite like her mums'. will certainly try out u'rs. thnks, PallaviUnknownhttps://www.blogger.com/profile/00777392138457069672noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-19951728324554800572007-04-04T13:01:00.000-04:002007-04-04T13:01:00.000-04:00This looks wonderful. Thanks for the link. I will ...This looks wonderful. Thanks for the link. I will lookmaround for pomfret.Mallikahttps://www.blogger.com/profile/04412118482609545810noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-10914883777643062402007-03-24T16:29:00.000-04:002007-03-24T16:29:00.000-04:00Hi,I just got married into a Punjabi family...lovi...Hi,I just got married into a Punjabi family...loving their food kinto nijer banagali khavar kote din ej khaini jane na...bhishon ichche korche maar hather ranna khete..rooti khe khe aar bhal lagchche na...ami nishchoi try korbor apnar recipe gulo.do keep posting loads of them.Lov,ruchiraAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-18962384378971011872006-12-07T17:18:00.000-05:002006-12-07T17:18:00.000-05:00You dont know how happy it made me to see a fish r...You dont know how happy it made me to see a fish recipe on your blog! Ususally I see only veg recipes in Indian blogs and I miss out the non-veg cooking of other cuisines. Great! Now I can learn some non-veg Bangla cooking.Inji Pennuhttps://www.blogger.com/profile/16079447688035812508noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161876981752023662006-10-26T11:36:00.000-04:002006-10-26T11:36:00.000-04:00Hi Vkn,Thanks for your comments. I don't know yet ...Hi Vkn,<BR/>Thanks for your comments. I don't know yet what VCC Q3 is, but thanks for the invite. I will check your site for the details<BR/>--sandeepaBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161864009889568642006-10-26T08:00:00.000-04:002006-10-26T08:00:00.000-04:00Wow! I like pomfrets and had posted few recipes w...Wow! I like pomfrets and had posted few recipes with it. I am drooling looking at the pictures Sandeepa. Very well done.<BR/><BR/>Btw, here is my invitation to you to participate at VCC Q3 2006; the deadline has been extended to Oct 31. Cheers!<BR/><BR/>vkn<BR/>My DhabaSwamy VKNhttps://www.blogger.com/profile/13903500548035596078noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161783557079043782006-10-25T09:39:00.000-04:002006-10-25T09:39:00.000-04:00Hey Asha,Yeah, fish curry in all forms taste good:...Hey Asha,<BR/>Yeah, fish curry in all forms taste good:)<BR/><BR/>Hi Mystic,<BR/>You sure are a enthu cook :) I have never tried this with cat fish are sole. Give it a try and let me know. You can also try Red Snapper or Striped Bass(not Sea Bass). Basically since the masala is minimal the fish should be fresh and not have a fishy:)smell Remember to put in a lot of fresh corriander leaves.<BR/><BR/>Kausum,<BR/>Yeah I make that too, but then I bake and not fryBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161754042150627412006-10-25T01:27:00.000-04:002006-10-25T01:27:00.000-04:00Promfret (Butterfish) with coriander paste is heav...Promfret (Butterfish) with coriander paste is heavenly. Maybe try that as well as fish fry .. those will taste goodKausumhttps://www.blogger.com/profile/18193997055345401489noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161747822487410222006-10-24T23:43:00.000-04:002006-10-24T23:43:00.000-04:00This fish curry looks sooo good. Everytime I try t...This fish curry looks sooo good. Everytime I try to cook fish curry, it always goes wrong (always taste bad compared to what Mom would have cooked). I am hoping to cook this now with little more confidence. Do you have any suggestions of fish from the American grocery shops that will work (like catfish, sole ) ?<BR/><BR/>I was sooo excited with your method of Kalakand, that I ran to the closest grocery shops to get the ingredients and made it. It was perrrrfect. Thanks Sandeepa!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161714143460314052006-10-24T14:22:00.000-04:002006-10-24T14:22:00.000-04:00Looks good, must taste even better after all those...Looks good, must taste even better after all those Diwali sweets!:))FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161712966899810042006-10-24T14:02:00.000-04:002006-10-24T14:02:00.000-04:00Hi Mandira,Yeah, that's another fish curry I love....Hi Mandira,<BR/>Yeah, that's another fish curry I love. You can also do that for dinner whereas this is very light.<BR/><BR/>Kutus,<BR/>Tomar sasuri ma to originally opar banglar, tai na ? tahole beat kora mushkil ache :) tomar blooger lekha khub bhalo laglo<BR/><BR/>Mantu,<BR/>Diwali ar Kali Pujo kemon katlo ? Tomra PA te kon dik e thako ?Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161700111949158352006-10-24T10:28:00.000-04:002006-10-24T10:28:00.000-04:00Sandeepa,perfect way to warm up a winter noon with...Sandeepa,perfect way to warm up a winter noon with Macher Jhol ..<BR/>and with " Mishti Dui" its a winner ,Yummy !!Jaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161656880571615452006-10-23T22:28:00.000-04:002006-10-23T22:28:00.000-04:00dear sandeepa,tomar soya sprout er mochar ghonto e...dear sandeepa,<BR/>tomar soya sprout er mochar ghonto ekdin try kortei hobe. hehehe,mocha front e kichutei amar sasuri ke beat out korte parchilam na. your recipe looks like a saviour. thanks for sharing.DaysasIrememberhttps://www.blogger.com/profile/05067081206032141834noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-1161623753455275712006-10-23T13:15:00.000-04:002006-10-23T13:15:00.000-04:00wow... in winter my mom would make machers jhol wi...wow... in winter my mom would make machers jhol with cauliflower and potatoes... it was yummy. your kalakand also looks delicious.Anonymousnoreply@blogger.com