tag:blogger.com,1999:blog-35578975.post3057466952493989493..comments2024-03-28T06:32:06.432-04:00Comments on Bong Mom's CookBook: Masoor Dal -- revisited with MangoesBong Momhttp://www.blogger.com/profile/15407918137263251235noreply@blogger.comBlogger31125tag:blogger.com,1999:blog-35578975.post-77617636652293185982010-02-01T14:22:23.370-05:002010-02-01T14:22:23.370-05:00sandeepa.. have to do two rounds of tadka really?sandeepa.. have to do two rounds of tadka really?Shah cooks https://www.blogger.com/profile/08793721992861560043noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-81047505199350810892010-01-06T19:03:46.814-05:002010-01-06T19:03:46.814-05:00Hi, I now became a part of this community here and...Hi, I now became a part of this community here and I would love to be a member of it. Just like the environment here. Great work by the mods and each member around.<br /><br />I like the quality of posts provided by memebers and hope I can do that for you all too. Just to start off, I came across a great website called <br />[url=http://www.home-businessreviews.com]home business[/url] that reviews various good home business reviews. Anyway website owner make's more than up to 15K USD month. He discovered some very great home business opportunity . <br /><br />Because I found that these home business programs worked for me I decided to post it here so you also can earn some extra money in your free time. Owner of this website also found really simple way earn some extra cash just taking [url=http://www.home-businessreviews.com/Surveys-For-Money.html]surveys for money[/url]. Anyway if you need to make some extra cash feel free to check out this website. Hope you guys like it.<br /><br />OK, look forward to great conversation and hanging out here often.<br />www.home-businessreviews.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-85173819188794974292009-11-29T23:24:24.858-05:002009-11-29T23:24:24.858-05:00Anon
Which lentil are you talking about ? The Red...Anon<br /><br />Which lentil are you talking about ? The Red Masoor Dal doesn't really take much long to cook, an hour is way too much.<br /><br />There are some dals that do take longer but definitely not Red Masoor. Send me a mail with a pic of the packet of Dal and I might helpBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-50851387602856533262009-11-27T15:37:07.695-05:002009-11-27T15:37:07.695-05:00Can someone tell us how we actually cook the dal?
...Can someone tell us how we actually cook the dal?<br /><br />I know its a ridiculous question but no matter how long and I mean it has simmered for over an hour it is still really hard and just inedible?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-14292483617771350062009-04-16T18:29:00.000-04:002009-04-16T18:29:00.000-04:00I am very new to your blog & this particular p...I am very new to your blog & this particular post interested me, since even my daughter's daycare throws away the food. First of all they don't allow food from home, so I have no control over the portions being served, which for a tiny desi girl is a bit much. I cringe not only at all the food that is wasted everytime, but also the habits my daughter is forming. She has come to understand that if she eats slow enough, she can get away with not eating most of the stuff. Also had they saved the food, I would be able to monitor as to really how much she eats and would try to makeup for the other groups of food during dinner time. But now I just have to contend with the teacher's feedback which will mostly be positive (not the full truth) 'coz they don't want to portray that kids under their care don't eat a full meal. I just can't wait for her to start school, so that I can give her home packed lunches. Atleast this way I know if she is getting enough of her nutrients.JSnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-19209061024317584542009-03-24T10:51:00.000-04:002009-03-24T10:51:00.000-04:00I also don't like wasting food and often find myse...I also don't like wasting food and often find myself trying to create dishes with leftovers. Your dal is very innovative, the addition of mangoes sounds tasty!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-10079010051963168572009-03-09T22:04:00.000-04:002009-03-09T22:04:00.000-04:00It's a delight to visit ur blog... Nice click and ...It's a delight to visit ur blog... Nice click and I just started following ur blog recetly.... :)<BR/>yummy recipes..... :))))Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-88747180485605380842009-03-07T19:02:00.000-05:002009-03-07T19:02:00.000-05:00I used to work for a huge multi-national corporati...I used to work for a huge multi-national corporation with a decent cafeteria. They had a program with local soup kitchens where they donated the unsold food for consumption that day while it was still fresh and healthy. Too bad more do not adopt this admirable policy.<BR/><BR/>Adore green mangoes, Sandeepa. Thanks so much for sharing your recipe for MLLA8!<BR/><BR/>Round-up will be ready in a few more days.Susanhttps://www.blogger.com/profile/14970742141705361136noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-23011421304104077152009-03-03T09:53:00.000-05:002009-03-03T09:53:00.000-05:00I did not know you moved! Good u have ur own place...I did not know you moved! Good u have ur own place now. <BR/>Sandeepa I have given instructions in both my kids' school to put back the leftover in the box instead of tossing it in trash. I have no idea how they can take a perfectly untouched sandwich & dump it without feeling guilty... may be the way we grew up that we see it & they don't.<BR/><BR/>amader barite tok dal shob shomoye musur dal diye hoto & ami khabar sheshe chumuk diye khetam:-) Knacha aam to dekhlam na.. i have to go see, for this reminder is making me crave.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-21953930394711838282009-03-02T20:05:00.000-05:002009-03-02T20:05:00.000-05:00MY not so lil one brings back half the lunch on th...MY not so lil one brings back half the lunch on the weirdest pretexts.. i could start a blog just on his excuses. but no, i can't eat it as i feel it's already gone thru a whole day outside.. food wastage at home.. that's another matter altogether..i try to serve small and then go for second helpings.Shah cooks https://www.blogger.com/profile/08793721992861560043noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-73573508965775521152009-03-02T13:30:00.000-05:002009-03-02T13:30:00.000-05:00What a wastage - makes my head reel . Have you tr...What a wastage - makes my head reel . Have you tried giving her smaller portions ? Are they very strict about emptying the lunchboxes? Sad , na ? Deshey lok khetey paye na- ki aar korbey. Your aam dal reminds me of summer - which is not very far away - am dreading it !Anonymoushttps://www.blogger.com/profile/14157665564024320442noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-79287474852074035012009-03-02T11:41:00.000-05:002009-03-02T11:41:00.000-05:00VaniTo avoid eating the ghee laden stuff, I stoppe...Vani<BR/>To avoid eating the ghee laden stuff, I stopped cooking her food in ghee after she turned 2. I used to ghee to each individual serving instead<BR/>Zumba is fast paced but fun<BR/><BR/>Piper<BR/>It is for some health hygiene related reason, am not sure of exact logic<BR/><BR/>Click<BR/>Growing ones own is no doubt the best, only with my limited land & labor I can grow for only a few meals<BR/><BR/>Indo<BR/>Shall try mango sambhar, still have some of your powder :)<BR/>I used to buy organic chicken for S but we had very limited choice, like we usually buy cornish for ourselves, but I don't get it organic. Now for the baby I get organic baby food(Gerber) and carrots, but that is it.<BR/><BR/>Shambhavi<BR/>Thanks :)<BR/><BR/>Cham<BR/>Simple, that pasta or the carbs are more cheaper than protein, right ?<BR/><BR/>BWM<BR/><BR/>I think many Americans with kids et al, do try to cook a home meal most days of the week. Actually I think it becomes difficult cooking every day with no help etc. <BR/>As I see myself if I have to cook up a dinner every single day, it becomes too much so I cook for at least 2-3 days at a time and store.<BR/><BR/>Amar Ma o sorshe-shukno lanka phoron dey, ekhuni update kore debo post ta<BR/><BR/>Sharmila<BR/><BR/>They have some hygiene related issues about storing half eaten food in the classroom, so they can't do it<BR/><BR/>Miri<BR/><BR/>Yeah I have seen Moms do that too and if at my home they will ask me "So shall I eat this or thropw it?" i.e. their kids' leftover.<BR/>What do I say !!!!Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-22792164756874444132009-03-02T04:04:00.000-05:002009-03-02T04:04:00.000-05:00I was shocked recently when a dear friend came ove...I was shocked recently when a dear friend came over to stay and saw her routinely serving her 2 year old with the same amount of food my four year old eats. Of course, a part of it went waste each time and she would throw it all away! <BR/>Why is it that many moms live in the hope that their child will magically develop a gargantuan appetite? <BR/><BR/>I guess,in a way those dire stories our parents used to tell us have served us well - I see when we eat out, desis like us always calculate how much food would be just enough, whereas many expats seem to order dishes without worrying about whether one can finish that or not. AND many of them don't "pack" leftovers...<BR/><BR/>Of course, this is a generalisation and the reverse must also be true.<BR/><BR/>The dal with mango is a favourite of mine and I think every region in India has a version. yours looks scrumptious and I love the necklace.Mirihttps://www.blogger.com/profile/13676408925598600874noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-13290359891516098142009-03-02T01:31:00.001-05:002009-03-02T01:31:00.001-05:00Amar hubby did notice this wasting of coffee/food ...Amar hubby did notice this wasting of coffee/food in his office in the US ... but I did not know about children being encouraged to throw away food! <BR/>Isn't it teaching them total disrepect for food .. when even in that country poverty & unemployment do exist too.<BR/><BR/>Aam dal is a fav Sandeepa. :-) ... especially with shukhno lonka and paanch phoron. :-)Sharmilahttps://www.blogger.com/profile/00127150814881096573noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-61691123638191864192009-03-02T01:31:00.000-05:002009-03-02T01:31:00.000-05:00Hi SandeepaThanks once again for the timely as wel...Hi Sandeepa<BR/><BR/>Thanks once again for the timely as well as wonderful post.<BR/><BR/>I know that Western countries are preaching people to eat out less and have more dinners at home... <BR/><BR/>Faced a very funny situation while talking to my colleagues in Singapore and US. They found it so difficult to understand that even in the homes of Billionaire Indians, there is always a home cooked meal... and their usual preference.<BR/><BR/>Jokes apart, please try once tok daal with shorshe shukno lanka phoron. <BR/><BR/>Did ur little girl enjoy this daal?BongHomeChefhttps://www.blogger.com/profile/04709497824813140021noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-73415973300027646432009-03-01T23:08:00.000-05:002009-03-01T23:08:00.000-05:00There was an article in Times, in recession time ...There was an article in Times, in recession time people will gain weight (cannot loose), because they tend to grab the lowest price food,just for cheaper dollar. Wasting is the cruel thing! May be we are used to see some real situation in India, but ur kids don't. The dhal is looking good and I love the pendant!Chamhttps://www.blogger.com/profile/06912395013740648068noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-5413218865299848742009-03-01T21:03:00.000-05:002009-03-01T21:03:00.000-05:00Sandeepa,back home fish head was always added to t...Sandeepa,back home fish head was always added to the fish curries and though a little challenging to eat by far offered some of the tastiest morsels. I have tried fish roe just once not much. Here too if I get fresh fish from the waterfront I add it to the curry otherwise there is no head just skinless fish fillets.indosungodhttps://www.blogger.com/profile/11556193051268397994noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-52327386303679046482009-03-01T20:35:00.000-05:002009-03-01T20:35:00.000-05:00Hey Sangeeta,Its always a treat to read ur posts. ...Hey Sangeeta,<BR/>Its always a treat to read ur posts. I just started follwoing ur blog recetly & I love ur writing style & recipes. I had tried ur kalakand a while ago and it was fantastic! Great sense of humor & stories ! Keep it up!<BR/>SRDSRhttps://www.blogger.com/profile/03349515026696832579noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-8230757813673709582009-03-01T17:23:00.000-05:002009-03-01T17:23:00.000-05:00DD brings home the uneaten lunch and she finishes....DD brings home the uneaten lunch and she finishes. Some schools have strange rules, it's like parents need to be treated like kids too, no wonder we see so many man children walking around. Same here our milk is definitely organic and so are the eggs and chicken most times but the rest I can't afford. I soak them in water for 1/2 hour before cooking ;) I feel organic foods have to be supported to promote sustainable farming, conventional large scale farming hurts the neediest the most.<BR/><BR/>I have been using a lot of mangoes, just made some mango sambhar this afternoon.indosungodhttps://www.blogger.com/profile/11556193051268397994noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-64171210370464911692009-03-01T15:34:00.000-05:002009-03-01T15:34:00.000-05:00i have some frozen green mangoes, and i'm in love ...i have some frozen green mangoes, and i'm in love with masoor dal. win win. grow your own food. that's the best and cheapest. i just got five packet sof veggie seeds yesterday for 99 cents.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-51650595908117852412009-03-01T14:18:00.000-05:002009-03-01T14:18:00.000-05:00hmm..i love tak dal. Shall try it out this summer....hmm..i love tak dal. Shall try it out this summer. <BR/>As for the school part, I`m a lil surprised. What`s the logic behind throwing away food, I wonder.. I mean if its for safety reasons or something, food doesnt get bad so soon! I dunno..Piper ..https://www.blogger.com/profile/02315500028808314079noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-3646986905115681362009-03-01T12:53:00.000-05:002009-03-01T12:53:00.000-05:00I do the same - I finish my dinner and then finish...I do the same - I finish my dinner and then finish Malvika's! Now with a congestion for the past week, she eats a bite or two and then says she is done. And so I end up eating more ghee-plied stuff. Dal sounds delicious!<BR/>Oh btw, inspired by you, I looked up some Zumba videos online but could not hang on even for the 10 minutes that the video lasted! It was high impact and fast paced. But it was so much fun! :)Vanihttps://www.blogger.com/profile/02990053720835647706noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-53536497342494112712009-03-01T09:35:00.000-05:002009-03-01T09:35:00.000-05:00JayaYeah I know thats what we did back in school, ...Jaya<BR/>Yeah I know thats what we did back in school, remember. But here they don't allow that (I am talking about pre-school/daycare here). I have talked to the teachers about it but they can't do it because it is against their policy. Imagine I would send small packs of organic milk, yogurt etc. and if not fully eaten they would be just thrown away!!!<BR/>Now that S is much older she tries to eat most of her lunch so it is better.<BR/><BR/>L<BR/>Hyan garom er i dal to<BR/><BR/>Mystic<BR/>If you look around you will see food being thrown away in more places.<BR/>Aaj snow poreche, puro messed up abastha, kichudin age i mone holo spring<BR/><BR/>Sra<BR/>It is difficult to buy politically correct food. At least in India, you get local which is not expensive but then they are pesticide laden and remotely organic.<BR/>Here the organic is much more expensive than regular and the most I can buy is MIlk & Eggs. It is way beyond my budget to get everything organic<BR/><BR/>Chox<BR/>I do cook in bulk since I don't get time to cook every weekday, but that is food well stored and eaten<BR/>I should have been your friend, I just love it when people pack fooods for me after dinner at their place :)<BR/><BR/>Nags<BR/>Ok that is something, have never had a curry leaf by itself<BR/><BR/>Sunita<BR/>That is the right thing to do. I have seen some Moms just loading their kid's plates and then the kid not eating half of it. What is the point ?<BR/><BR/>Asha<BR/>If you want green mangoes , drop me a line, I can send you someBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-61899265792912272112009-03-01T08:42:00.000-05:002009-03-01T08:42:00.000-05:00I do the same thing S, try not throw it away but s...I do the same thing S, try not throw it away but save it for next day's lunch. Now, after reading your blog and Siri's, I am seriously thinking of detoxing myself and try to shop less groceries and cook less amount for 4 than I usually do. I am thinking of going liquid Rasam detox for 2-3 days a week! Just some Tuar or Moong dal in Tomato broth! :D<BR/><BR/>In school, they do throw all the leftover away. School food is bad anyway, so it's good if they choose just enough to eat. Organic is expensive here too, don't think it's worth spending that much.<BR/><BR/>Moong dal with Mangoes looks delicious, don't get green mango here. Enjoy! :)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-49953104335692865722009-03-01T08:32:00.000-05:002009-03-01T08:32:00.000-05:00I understand what you mean. I too serve the kids s...I understand what you mean. I too serve the kids smaller portions...they can always have more later, and also make sure that they finish it up.Even when we are guests at othetr places, I make sure that the kids are not served a huge pile of food on their plates.Touchwood...I do get empty plates 99.99% of the time.<BR/><BR/>I am a bit of a hoarder too, but it is more dried ingredients which have a long shelf life. AS for those that don't, I manage to use it up. It drives me nuts to see TV cooks being shown chucking perfectly good food into the bin!!!<BR/><BR/>Your dal, btw, is making me very hungry :-)sunitahttps://www.blogger.com/profile/09176577177334401747noreply@blogger.com