tag:blogger.com,1999:blog-35578975.post459892667687036012..comments2024-03-16T06:57:34.250-04:00Comments on Bong Mom's CookBook: Baked Salmon er KaliaBong Momhttp://www.blogger.com/profile/15407918137263251235noreply@blogger.comBlogger34125tag:blogger.com,1999:blog-35578975.post-74327122804310862592013-10-02T07:59:32.579-04:002013-10-02T07:59:32.579-04:00What do we call Salmon in Bengali?Is it Rui or Kat...What do we call Salmon in Bengali?Is it Rui or KatlaAnonymoushttps://www.blogger.com/profile/01616446788394594504noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-78304723905175289212013-10-02T07:57:58.770-04:002013-10-02T07:57:58.770-04:00What do we call Salmon in BengaliWhat do we call Salmon in BengaliAnonymoushttps://www.blogger.com/profile/01616446788394594504noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-44920585880372323962010-02-05T10:28:03.151-05:002010-02-05T10:28:03.151-05:00I am trying it today...let's see! It would be ...I am trying it today...let's see! It would be very nice and delicious seemingly...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-86420009955114115322009-10-26T22:33:28.001-04:002009-10-26T22:33:28.001-04:00This recipe looks yumm!!! I must try it.. I have t...This recipe looks yumm!!! I must try it.. I have tried my hand at a supposedly bong style recipe:<br />http://love-at-first-bite-recipes.blogspot.com/2009/10/bong-style-salmon.html<br /><br />Being a non-bong - I'd love to hear your review comments.<br /><br />Wonderful blog and beautiful pictures too - Keep blogging!AshaCoolkarnihttps://www.blogger.com/profile/09283296259163530081noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-12536425773569879492009-05-06T18:36:00.000-04:002009-05-06T18:36:00.000-04:00Salmon - one of the yummiest fish in the world...l...Salmon - one of the yummiest fish in the world...love this version, so kool.Malar Gandhihttps://www.blogger.com/profile/16586988066440083113noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-27317907709602109262009-05-06T12:37:00.000-04:002009-05-06T12:37:00.000-04:00Moi
Try the pepper shrimp first, easier, quicker ...Moi<br /><br />Try the pepper shrimp first, easier, quicker and total yummBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-44486014360532496132009-05-06T10:17:00.000-04:002009-05-06T10:17:00.000-04:00Anon
may I know who you are ?Anon<br /><br />may I know who you are ?Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-55728879266744118972009-05-06T10:12:00.000-04:002009-05-06T10:12:00.000-04:00Hi Sandeepa, can you email me your email addy at m...Hi Sandeepa, can you email me your email addy at mainyacha@gmail.com? I need to ask you a favour.<br />-formerly known as mainyachaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-77881264648025905532009-05-05T21:22:00.000-04:002009-05-05T21:22:00.000-04:00i love salmon (and tuna). they have such a great ...i love salmon (and tuna). they have such a great taste of their own that no matter how i (read my husband :D) cook them, they turn out tops! I will have to surprise him with this one!!!! will let you know how it goes! :)Chica, Cienna, and Calihttps://www.blogger.com/profile/06075584587849773235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-60132224308583288462009-05-05T19:06:00.000-04:002009-05-05T19:06:00.000-04:00Well, you know if big S has given the stamp of app...Well, you know if big S has given the stamp of approval, this needs to make a regular appearance on the table.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-7980454128869079342009-05-05T14:15:00.000-04:002009-05-05T14:15:00.000-04:00B
Yeah tilapia should be great too. Check the bak...B<br /><br />Yeah tilapia should be great too. Check the bake times, that might differBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-40738400001460140652009-05-05T09:47:00.000-04:002009-05-05T09:47:00.000-04:00Hi sandeepa,
Hope u doing good.Shifted to a new h...Hi sandeepa,<br /><br />Hope u doing good.Shifted to a new house last weekend..was running too busy..My hubby asked me to prepare something yummy (Married to Punju)as we were eating out a lot.Today I am gonna prepare payesh "ur style"..<br /><br />Baked Salmon er kalia looks great n yummy...Do you think I can prepare the same dish with Tilapia?<br />Actually I am not too fond of salmon, I find it lil strong.bhttps://www.blogger.com/profile/11942585779512298213noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-87930299877147561822009-05-05T08:40:00.000-04:002009-05-05T08:40:00.000-04:00this looks great. will try it. i tried shorshe ili...this looks great. will try it. i tried shorshe ilish but with salmon and it worked pretty well. would love to see more bangla fish recipes :)Preronahttps://www.blogger.com/profile/08873055320080221754noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-43384870706420442182009-05-04T12:44:00.000-04:002009-05-04T12:44:00.000-04:00Nice clicks.. but i never eat nv still it is looki...Nice clicks.. but i never eat nv still it is looking good and mouthwateringPavithra Elangovanhttps://www.blogger.com/profile/16238942671262749285noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-23563101961979274032009-05-03T10:48:00.000-04:002009-05-03T10:48:00.000-04:00I'm going to use that gravy :D for my veggie dishe...I'm going to use that gravy :D for my veggie dishesA_and_Nhttps://www.blogger.com/profile/18397018064204198270noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-90382452134960696582009-05-03T01:27:00.000-04:002009-05-03T01:27:00.000-04:00Who cares if it is real or not, anything with salm...Who cares if it is real or not, anything with salmon gets my vote... That masala sounds so delish, sounds like a lot of work, but it must be worth it! :)Sighttps://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-60802404648241908662009-05-02T16:51:00.000-04:002009-05-02T16:51:00.000-04:00I must confess that i am a big fan of smoke salmon...I must confess that i am a big fan of smoke salmon and am not too enthused by cooked salmon. That's because restaurants at Mumbai cheat you by serving rawas and saying that it is Norwegian salmon!!!Kalyan Karmakarhttps://www.blogger.com/profile/14552556294198718249noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-54301949857708568152009-05-02T12:06:00.000-04:002009-05-02T12:06:00.000-04:00Baked salmon er kalia ,bhalo lagche dekhe :))...sa...Baked salmon er kalia ,bhalo lagche dekhe :))...salmon ek do baar hi kheyechi US e thaka kalin..aamra tilapia or catfish hi khetaam kinto ekto pan-fry kore ....<br />hugs and smilesJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-16284806542959398822009-05-02T01:10:00.000-04:002009-05-02T01:10:00.000-04:00baked salmon.!!!!.its different..should give a try...baked salmon.!!!!.its different..should give a try..can't imagine the tasteShama Nagarajanhttps://www.blogger.com/profile/18309251376956390848noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-18149000016005401122009-05-01T18:44:00.000-04:002009-05-01T18:44:00.000-04:00I have never cooked salmon in the Bong or rather ...I have never cooked salmon in the Bong or rather Indian way. I used to be scared about the smell, but realized after buying salmon a few times that with marinating it, the smell either goes away or I got used to it:-).. It's time I get some salmon, besh mukhe jol jol aschey:-D<br /><br />Good that ur DD started liking salmon. mine 2 eats the Tilapia & catfish pretty happy, but kinda ok with salmon.<br /><br />Why add the sugar on the fish? for the color?Somahttp://www.ecurry.comnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-49942984835710620692009-05-01T17:49:00.000-04:002009-05-01T17:49:00.000-04:00I mostly use salmon to make Indian style curries.....I mostly use salmon to make Indian style curries...absolutely love this fish :-)Your dish looks great...recently, made something similar with haddock :-)sunitahttps://www.blogger.com/profile/09176577177334401747noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-51961908659684125012009-05-01T16:22:00.001-04:002009-05-01T16:22:00.001-04:00Thanks for posting this along wth the yummy photos...Thanks for posting this along wth the yummy photos - very tempting to get some salmon soon.SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-29312463790525016622009-05-01T16:22:00.000-04:002009-05-01T16:22:00.000-04:00Sandeepa, looks lovely! I still haven't tried the ...Sandeepa, looks lovely! I still haven't tried the recipe you sent me :-( My cooking has been very basic lately fir no reason other than lack of enthu to cook. <br />Really need to make the mango cheesecake post - it is ridiculously easy so I can't use the excuse of no-time. Will post sometime soon (hopefully)<br />Take care.SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-47675847838404785292009-05-01T14:53:00.000-04:002009-05-01T14:53:00.000-04:00Sandeepa,
I love the taste of salmon. Very popular...Sandeepa,<br />I love the taste of salmon. Very popular (esp smoked) in England - so i have made Indian curries with this but never like this! Good that SJ got you thinking. Madam got away with no cooking when I visited her last month (she did make a mango cheesecake - will ask her to post!). <br />Looks like salmon will be on the menu this weekend!<br />Take care and thanks for the wonderful posts!Mimihttps://www.blogger.com/profile/08808339474347765324noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-64333906025060488112009-05-01T10:34:00.000-04:002009-05-01T10:34:00.000-04:00This looks great! I never would have thought to ba...This looks great! I never would have thought to bake the fish. I've always just lightly pan-fried the fish before adding it to the jhol.Spiceaholichttps://www.blogger.com/profile/11132563915990174171noreply@blogger.com