tag:blogger.com,1999:blog-35578975.post6897064805226592640..comments2024-03-16T06:57:34.250-04:00Comments on Bong Mom's CookBook: Dim er Dhoka aka Egg DhokaBong Momhttp://www.blogger.com/profile/15407918137263251235noreply@blogger.comBlogger52125tag:blogger.com,1999:blog-35578975.post-4510534291428632042016-05-02T12:24:39.134-04:002016-05-02T12:24:39.134-04:00M preparing it nw...hope it tastes good too.....M preparing it nw...hope it tastes good too.....Snehasis Bosehttps://www.blogger.com/profile/07922890735261695707noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-59916893990187887002013-12-13T14:33:52.463-05:002013-12-13T14:33:52.463-05:00I tried this dish and it turned out great. I do no...I tried this dish and it turned out great. I do not have a steamer but mixture was well formed in a corning ware bowl inside a pressure cooker as mentioned in your recipe guide. I omitted yogurt from gravy and added more tomatoes to add to thickness. Thanks for providing recipes and ideas.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-61249169987894570362013-11-01T10:11:59.115-04:002013-11-01T10:11:59.115-04:00Awesome recipe.. So easy to make and yet so delici...Awesome recipe.. So easy to make and yet so delicious :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-21744666691519657122012-07-25T23:36:35.532-04:002012-07-25T23:36:35.532-04:00Aparajita, have not done in oven myself. Have done...Aparajita, have not done in oven myself. Have done egg muffins or puddings. Pudding -- I use a water bath and the tenp is 325-350F.<br /><br />Muffins are like this: http://www.bongcookbook.com/2010/03/spicy-egg-muffins-chasing-monday-blues.htmlBong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-50888614927772066822012-07-25T22:01:09.255-04:002012-07-25T22:01:09.255-04:00Hi Sandeepa, want to try this gr8 dish.. but can y...Hi Sandeepa, want to try this gr8 dish.. but can you please tell me the temp and time for making the egg cakes in oven ? I am not much used to the pressure cooker thing and dont want to spoil it at my first try :)Aparajitahttps://www.blogger.com/profile/08884402025885107160noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-3041305887759073722012-02-17T08:15:00.538-05:002012-02-17T08:15:00.538-05:00lovely !! we are egg fans too :) i shall definitel...lovely !! we are egg fans too :) i shall definitely try out this one.I learn a lot about bengali food from your site as I am maried to a bengali..thanx again ! :)Jyotihttp://foodie-junction.blogspot.in/noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-75331277721321919982011-03-10T00:07:35.814-05:002011-03-10T00:07:35.814-05:00Hi Sandeepa,
I was going through your blog which I...Hi Sandeepa,<br />I was going through your blog which I lately found in internet.I really loved the way you have presented the recipe.<br />I was thinking of preparing some egg curry.Then went through your Egg Recipes and found something very different, 'Egg Dhoka' , which in my life I have never heard of.So thought to go ahead with it. I prepared this recipe in dinner after going from work. It came out well. My husband loved the curry.I want to thank you for this awesome recipe. Keep posting your innovative recipes :)Kuhelihttps://www.blogger.com/profile/13067261956427292517noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-57794409534846186282007-07-22T18:47:00.000-04:002007-07-22T18:47:00.000-04:00This seems to be another authentic Bengali recipe....This seems to be another authentic Bengali recipe. Love your recipes!<BR/><BR/>- PragyanAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-75657009381075599742007-07-18T00:33:00.000-04:002007-07-18T00:33:00.000-04:00I though you were showing the vegetarian version o...I though you were showing the vegetarian version of the Dhoka.<BR/>I loved the egg version, but I don't eat eggs and would appreciate the ones that has been made from dal. Please!<BR/>PintooFoodiehttps://www.blogger.com/profile/05951819844441669476noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-10004931036137925422007-06-26T22:40:00.000-04:002007-06-26T22:40:00.000-04:00Recipe gulo darooooooooon .. Notun biye hoye US es...Recipe gulo darooooooooon .. Notun biye hoye US eshechhi .. never cooked before .. my hubby is a great cook so I try to match upto his level ;) Your site is a boon for me .. Thanks !!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-39131672656597470562007-06-24T23:36:00.000-04:002007-06-24T23:36:00.000-04:00I wish I was 22! I was like a bud bursting to bloo...I wish I was 22! I was like a bud bursting to bloom, but yet all buddy not bloomy! :)Inji Pennuhttps://www.blogger.com/profile/16079447688035812508noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-33757437672409620162007-06-24T23:34:00.000-04:002007-06-24T23:34:00.000-04:00Really? How old are you? 80? ;)Really? How old are you? 80? ;)Inji Pennuhttps://www.blogger.com/profile/16079447688035812508noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-3777292680477730782007-06-18T19:36:00.000-04:002007-06-18T19:36:00.000-04:00Sandeepa - 3 min for rice in your Futura Cooker?? ...Sandeepa - 3 min for rice in your Futura Cooker?? Is that a typo or is it really time for me retire my old desi Prestige cooker?SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-82856947812823342682007-06-17T16:40:00.000-04:002007-06-17T16:40:00.000-04:00Oh, can you fall in love with a dish? Well, being...Oh, can you fall in love with a dish? Well, being a huge egg fan---I have. That looks so delicious. And I loved the post--as always. You're a treasure! And 20 years old--for sure. :)sherhttps://www.blogger.com/profile/17521522775192385032noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-34457141979175953242007-06-16T23:06:00.000-04:002007-06-16T23:06:00.000-04:00wow what a wonderful dish .. have never come acros...wow what a wonderful dish .. have never come across it anywhere. steaming the eggs and cutting it into squares is a very good idea.. thanks for sharing.Prema Sundarhttps://www.blogger.com/profile/17534852355553755658noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-78472977263242301152007-06-15T12:48:00.000-04:002007-06-15T12:48:00.000-04:00SeemaDon't scare me, soon she will start saying 10...Seema<BR/>Don't scare me, soon she will start saying 1000 :)<BR/><BR/>Bharathy<BR/>Thanks :) I answered at your blog, hope that helped<BR/><BR/>Sups<BR/>Get well yaar, shall reply soon<BR/><BR/>SJ<BR/>Thats why you should cook when no one is at home and the freeze fast too :)<BR/><BR/>Mystic<BR/>I left a comment at your blog. Couldn't find you e-mail id either<BR/><BR/>Linda<BR/>Yeah egg in "dhokla", I don't want to confuse people :)<BR/><BR/>Sig<BR/>Yeah do try it, it definitely tastes good<BR/><BR/>Minakshi<BR/>Could you please publish your blog URL ? Can't see it<BR/><BR/>Mandira<BR/>My Ma too makes awesome "Dhokar Dalna" I think it is a lot of work, maybe for the blog i will try once<BR/><BR/>Tinkerbell<BR/>You made Shukto and you think this is difficult !!! Come on, its pretty easy actually<BR/><BR/>Shantanu<BR/>The dish you said is not a shortcut. It is an accepted recipe. When I post it do not even mention that you made it as a shortcut :)Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-53555102006731725152007-06-14T22:30:00.000-04:002007-06-14T22:30:00.000-04:00Wow, this IS an interesting variation! Sort of re...Wow, this IS an interesting variation! Sort of reminds me of the time when (as a shortcut) I would break eggs right into the boiling gravy to give it that 'steamed' effect! Suffice to say that the end result didn't look particularly pretty though it tasted good enough. Also, saved me the time to boil the eggs. :)Shantanuhttps://www.blogger.com/profile/10775725512802702601noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-90082907750442528642007-06-14T13:29:00.000-04:002007-06-14T13:29:00.000-04:00Interesting recipe! Had dhoker dalna before, but n...Interesting recipe! Had dhoker dalna before, but never heard of this. Can't wait to try it out, though looking little difficult..Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-59596044290122630072007-06-14T12:40:00.000-04:002007-06-14T12:40:00.000-04:00dimer dhoka... looks really delicious. Amar thakum...dimer dhoka... looks really delicious. Amar thakuma dhokar dalna banato... haven't had it in a while! will surely try your version.Mandirahttps://www.blogger.com/profile/00626963378027285069noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-48197097817106842942007-06-14T11:06:00.000-04:002007-06-14T11:06:00.000-04:00Hi! I love the recipe and the write-up. I am a new...Hi! <BR/>I love the recipe and the write-up. I am a new blogger. Have been in N America(Canada actually) for 10 years but still feel home sick.<BR/>Loved reading your recipes. I have a 6 yr. old girl and have gone through the same as you.I am Bengali too but from Ranchi.<BR/>Thanks for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35578975.post-23305322109917996622007-06-14T00:49:00.000-04:002007-06-14T00:49:00.000-04:00Lol Sandeepa.... I say this often, but I love that...Lol Sandeepa.... I say this often, but I love that baby girl of yours... she is such an adorable smarty pants... does she get that from her mom? :)..<BR/><BR/>Egg Dhoka... what an interesting dish! We both love eggs, and this is a new dish for us... It looks absolutely yummalicious!Sighttps://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-17174814175361591342007-06-13T23:24:00.000-04:002007-06-13T23:24:00.000-04:00This is such an interesting dish, with gorgeous pi...This is such an interesting dish, with gorgeous pics Sandeepa! As usual you have a wonderful way of explaining the background ... especially helpful to me where I thought I misread "egg dhokla" at the top. Very sweet with your daughter too -- you can always begin the "annual 25th" tradition next time you have a birthday ;)<BR/>Thanks for another great read as well as new recipe!Lindahttps://www.blogger.com/profile/17855598397706857424noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-39468300807209635032007-06-13T15:32:00.000-04:002007-06-13T15:32:00.000-04:00Hi Sandeepa, how are you ? I am having some troubl...Hi Sandeepa, how are you ? I am having some trouble posting my comments here. I have tried commenting thrice earlier, but they somehow vanish :( ; something might be wrong with my blogger account I guess.<BR/><BR/>It is great to read your lovely blog again. Little S is absolutely adorable, and this recipe looks too good. Sorry for vanishing from the food blog for a while. Please send me you email id for this blog, if you have one.Mystichttps://www.blogger.com/profile/07289383923384085212noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-66219236364372705872007-06-13T13:02:00.000-04:002007-06-13T13:02:00.000-04:00Sandeepa, Dimer Dhoka looks delicious. I have neve...Sandeepa, Dimer Dhoka looks delicious. I have never had it or even heard of it before, but looks yummy. Though I must admit that if I tried to make it - in our house the egg cakes will get gobbld up long before I get round to making the jhol :-)SJhttps://www.blogger.com/profile/13064852967846506552noreply@blogger.comtag:blogger.com,1999:blog-35578975.post-83292214906265012962007-06-13T11:43:00.000-04:002007-06-13T11:43:00.000-04:00LOL... 100 yrs??? that sounds too cute. may be u s...LOL... 100 yrs??? that sounds too cute. may be u should start separate blog for little S:) <BR/>dim er dhoka is such a cute name and wonderful recipe. i dont eat eggs but i guess K will love it. they do look like dhokla. <BR/>sorry san. was not keeping well for the past few days n just recovered a bit. so couldn't chk ur blog b4...got to catch up with so many blogs now...Siahttps://www.blogger.com/profile/04874841151742437150noreply@blogger.com