Bong Mom's CookBook
Monday, August 26, 2013

Dal er Borar Jhol -- Lentil fritters in a light gravy

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I f you follow my blog on FB , you will know that my Mother arrived a couple of weeks back. With her of course came packets of Mukhoroch...
14 comments:
Tuesday, August 13, 2013

Aloo-Begun-Bori-BokChoy er Jhol -- Bengali soupy vegetables

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Broccoli, Eggplant,Bok Choy,Potatoes "K olkata te ajkal BokChoy paoa jaay ", said my Mother. " Ar oi beguni bandhakopi, ...
10 comments:
Wednesday, July 31, 2013

Musur Dal Seddho with Lime Leaf -- Boiled Red Masoor with Lime Leaf

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Musurir Dal Seddho -- Boiled Red Masoor with no tadka L ittle Sis will soon be five. A big milestone. For her. For me. I had never thought...
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Bong Mom
Predominantly a Bong, who loves being a Mom and loves to cook among other things for the li'l one and the big ones.She loves to write too and you will find her food spiced up with stories. Mainly a collection of Bengali Recipes with other kinds thrown in, in good measure. A Snapshot of Bengali Cuisine
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