Bong Mom's CookBook
Monday, April 05, 2021

Lau with Dhonepaata - Lauki in Coriander-Poppy Seed paste

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S ome days you wake up in the morning on a weekend and your life is so mundane that you sit down with a cup of chai and a foot long bottlego...
2 comments:
Thursday, March 18, 2021

Chana Bhaapa | Bhapa Paneer -- Steamed Paneer in Mustard sauce

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Chhana Bhapa | Bhapa Paneer | Steamed Paneer in Mustard sauce Chana Bhaape or Steamed Paneer is a very popular Bengali Dish where fresh home...
5 comments:
Tuesday, March 09, 2021

Gondhoraj Bhetki| Gondhhoraj Fish-- Fish flavored with Lime leaves

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Gondhoraj Fish T he first time I had Gondhoraj Bhetki was about seven or eight years back at Oh! Calcutta . Even at that time, Bengali resta...
6 comments:
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Bong Mom
Predominantly a Bong, who loves being a Mom and loves to cook among other things for the li'l one and the big ones.She loves to write too and you will find her food spiced up with stories. Mainly a collection of Bengali Recipes with other kinds thrown in, in good measure. A Snapshot of Bengali Cuisine
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