Bong Mom's CookBook
Wednesday, April 17, 2013

Chicken ChaaNp or Chaap-- Mughal influence on Bengal

›
Chicken Chaap I wish I could have said this recipe is my Mother's given to her by her great-great-grandfather Wajid Ali Shah'...
38 comments:
Tuesday, April 09, 2013

Grated Kaancha Pepe'r Tarkari -- grated raw papaya

›
F ifteen years ago if a tarot card reader had told me that fifteen years later I would not only be cooking and eating raw papaya with a s...
46 comments:
Friday, April 05, 2013

Shorshe Roshun Mushroom -- with Kasundi

›
Shorshe Mushroom S ince I have made the aam kashundi, my week night dinners have gotten easier. I have been slathering and pouring th...
11 comments:
‹
›
Home
View web version

About Me

My photo
Bong Mom
Predominantly a Bong, who loves being a Mom and loves to cook among other things for the li'l one and the big ones.She loves to write too and you will find her food spiced up with stories. Mainly a collection of Bengali Recipes with other kinds thrown in, in good measure. A Snapshot of Bengali Cuisine
View my complete profile

Pages

▼
Powered by Blogger.