After eating the totally delicious pound cake for a month, I realized I needed to stop! I mean really, really stop and do something. Of course as a fallout of all the cake eating, there was a question of the weighing scale in my bathroom groaning and complaining. I couldn't let a weighing scale ruin my life could I ? So I actually moved it in the closet and shut the door on it.
But then Big Sis declared a restriction on my eating pound cakes, saying I should only eat one slice a week. It was a difficult rule to stick to, which meant I didn't stick to it, and all slices of pound cakes in my pantry were finally finished. This is when I realized I should really stop and go back to my healthy lunches routine.
I am good with my healthy lunches usually but I have realized if I fall through the crack, the crack morphs into an abyss and I have a harder time getting back up. It had to be something simple and yet tasty to haul me back on track. So I was back at making my Oat Upma. I like my oatmeal with mangoes and yogurt but this spicy oat upma is different. It doesn't make you feel all martyr like and holy and sacrificial because you are eating oatmeal while the world besides you is chomping on a philly cheesesteak. You feel proud about it actually and it only takes minutes to make.