Wednesday, June 22, 2011

Black Bean Salad -- one more light Lunch

BlackBeanSalad2

The whole of winter we rarely ever see our neighbors except little neighbor girl of course.

Come summer everyone creeps out of the woodwork.There is weight that has been lost, pounds that have been put on, hair that has changed color and in some cases babies that have sprouted.I wouldn't even have recognized the same people in a different surrounding.

Last week on a balmy summer evening, we had a neighborly potluck dinner to get acquainted with the winter changes, to exchange smiles and discuss updates before we all go into hibernation again.

BlackBeanSalad1

One of the neighbors had got a Black Bean Salad which was very refreshing and perfect for the weather. It was a new thing for me too given that I had never made or tried a black bean salad before.

I made it on Sunday for a Monday Light Lunch. Usually my weekday lunches are pretty light. I also like them better if they can be made quick. This served both purpose.

BlackBeanSalad3

This is all you need. Feel free to substitute and add anything that goes.

BlackBeanSalad4

Drain and rinse a can of black beans thoroughly. You can also use dried beans which you then have to soak and boil.

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Chop up the following very fine
1/2 of an apple
1 jalapeno
1/4 of an onion
1/4 of a green mango
Note: Add or substitute with anything else you like. Also if I am saving this for next day I will not add onion until tomorrow.

Put all the above in a big bowl, add salt, add chaat masala, squeeze some lime juice and mix.

BlackBeanSalad6

Dump the rinsed beans in the same bowl and mix again. Adjust for salt and spice.

Add a handful of cranberries.

There done, refrigerate and have this for lunch tomorrow. You can add avocados, julienned carrots to this one and use it as a filling for a wrap the next day.

This post also joins Light Lunch series at Red Chilies.

Now for some of you who had inquired about feta etc. in India here is a list of stores where you can get cheese et al in Indian Metros. These were inputs from my FaceBook readers, thanks to them. To update this list please leave a comment.


I stay in Hyderabad....I get them in Hyper City
Yesterday at 9:34am · LikeUnlike
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Nature's basket
Yesterday at 9:34am · LikeUnlike
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Dorabjee's in Pune
Yesterday at 10:04am · LikeUnlike
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Parmesan, bottled herbs like oregano, thyme, et al are actually quite common. Even small Mom and Pop supermarkets these days stock bottled Parmesan shavings.
Feta is probably a little more difficult to find but in Bombay, a slightly more up...market food shop like Spinach or Godrej Nature's basket will have it. And yes, as someone else mentioned, I have seen it in Hypercity in Bombay as well. (Unfortunately cook for an army every time I go back to India so I have looked!)See More
Yesterday at 10:09am · LikeUnlike
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In Kolkata....Babar Ali in New Market
Yesterday at 10:14am · LikeUnlike
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Natures basket. Sante at bandra. Spencers south city at cal. Most big city super markets have them
Yesterday at 10:30am · LikeUnlike
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Most Hypercity outlets and slightly "upmarket" grocers keep them these days.
Yesterday at 10:51am · LikeUnlike
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In Pune in Dorobjees and some cheese farms like ABC farms
Yesterday at 10:57am · LikeUnlike
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Hypercity in Bangalore.
Yesterday at 11:10am · LikeUnlike · 1 personLoading...
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You can try flanders dairy products available at their Lodhi Road outlet. Check out www.flandersdairy.com for contact details. They really have a great selection.
Yesterday at 11:30am · LikeUnlike

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Could try the Street at the Park and Afraa, City Centre in Kolkata
22 hours ago · LikeUnlike
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It is available in most of the mega metros where imported stuff are available. In Kolkata one can get it in Spencers south city mall, or in La protina near deshapriya park other than in new market. Alternatively, Foodfood channel of Sanjeev Kapoor showed making feta with paneer soaked in voinegar for 6 to 8 hrs....and then washin it thoroghly under running water....parmessan and other varieties as well
21 hours ago · LikeUnlike
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You can get anything from Panchetta to Foigras to Feta in India...Just gotta have the will...there are are a few dairy farmers in Goa who supply some of the upscale hotels and locals in the area with their cheeses which include aged Parmesans and flavoured fettas.... like anything in India its who you know....
19 hours ago · LikeUnlike
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spencer's south city calcutta

20 comments:

  1. Awesome salad!!! And i love the fact that most ingredients are simple & easy to get!!

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  2. wow, that is such an excellent lunch and salad idea. You have protein, fruit, veggie and you can also add some cooked rice and a nutritionally perfect salad :)

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  3. hmm.. salad days are here again..:)

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  4. Nutritious and excellent salad..love that addition of mangoes..

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  5. Looks light and lovely, nutritious too. cannot wait to try it out!

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  6. Hi Sandeepa
    Really thank u a ton. U posted so many details for my enquiry! I shall surely check up with baborally, la protina and spencers - both gariahat and southcity at kolkata. As soon as i get the feedback i will post here and ur facebook page too for other readers. Appearently I have seen goat cheese, cream cheese at many places. parmessan offcourse is available locally at new market. But feta is one i have not seen appearently, sure i will check. last time i got it from abroad. for ur readers at kolkata i am sharing here ph no of baborally sirdar at new market : 9831111793.

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  7. is black bean same as rajma?

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  8. Light, refreshing and delicious looking salad..love those mango pieces in it.

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  9. I've yet to find a decent Indian feta where I live, I'm sorry to say. If there are foreign ones, they come in big, big packs and I don't want those.

    Now where do I get black beans from? ;)

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  10. Thanks Saandeepa. Love the idea of adding raw mango,cranberry to the black bean mixture. I am so used to adding the raw mango to Indian dishes, I would have never iamgined adding it to black bean.

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  11. Great idea....high on protein, low on fat.... can taste crunchier if you carry some chopped onions and cucumber(deseeded and chopped), and my favourite, chopped green chillies,separate and mix it just before serving, with a twist of fresh squeeze of lemon.....Have to soak some rajmas overnight today for this salad to go in Saturday dinner.....Thanks a ton for the idea.

    By the way why dont you restart that weekly menu planner bit you did long long ago....looking for great menu ideas

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  12. I found out green mango is one of the best ingredient in salad...the best!

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  13. Sonali

    Black bean is NOT same as Rajma. You can try part Rajma and part lobia(black-eyed beans) for this salad if you can't get Black Beans

    BWM

    Rajma diye kemon holo bolo ? Lobia use korle better hobe na ?

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  14. Feta cheese is much easier to get in India now because it is being made locally, so dont have to wait only for foreigh stockists. In Delhi, Passion Cheese outlets have wonderful locally made feta cheese - Select City Walk Mall has an outlet and then Food Bazaar - the Future Group supermarket carries feta as well. Gourmet stores like Godrej's Nature Bazaar and Modern Bazaar as well as Le March all stock various imported brands as well. Smaller stores in Defence Colony, Lodhi Colony, GK (Morning Stores) also stock it. Hope this helps Delhiites.

    The salad is refresghing - the apple esp. I made a similar one for my bday dinner with chickpeas

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  15. Sandeepa,
    kaalke ami lomba-comment type korlaam eyi post e , and post korte kiye vanish hoye gelo..ki korey jani na..so keeping it short this time..loved this combo ..and ami chesta korbo C&C te dekhi kicho pathate pari ki na..hugs and smiles

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  16. I can do this! Thanks for the idea :)

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  17. Looks fantastic! I am a huge bean fan, and these days are perfect for salad. Chaat masala => all the better!

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  18. thank you so much for all the information,really liked dem.

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